
Jodi Frank
Founder, Culineer
About Jodi
Jodi Frank is the founder of Culineer, an AI-powered platform transforming how people discover and enjoy locally produced fresh food. Culineer personalizes the local food experience—helping consumers find, cook, and connect with food grown close to home - much like Spotify personalizes music, AllTrails curates hiking, and and Airbnb reshaped travel.
With deep and wide experience in sales, marketing, and business strategy across industries ranging from healthcare and consumer goods to technology and startups, Jodi brings a rare blend of business acumen and creative innovation to her work. In addition to her entrepreneurial leadership, she has taught business and marketing at HACC and Penn State University, and holds an MBA from Penn State.
Jodi's mission-driven approach to AI focuses on practical applications that amplify human connection, improve efficiency, and drive meaningful impact at the systems level.
Presentation Topics
Using AI to Reduce Development Costs
Discover how the Culineer team integrates AI tools to accelerate product development, automate communication, and efficiently deliver value to grassroots food communities.
Creating Intelligent Agents to Enhance Customer Experience
See how Culineer uses AI agents to strengthen connections between farmers and home cooks, elevating engagement and bringing the farm-to-table experience to life.